Dessert Articles & Tips |Cadbury Desserts Corner

5 Delicious Ways to Transform Guava into Irresistible Desserts You’ll Love

Written by Kaajal Barchha Chokshi | Nov 16, 2024 10:30:00 AM

Looking to add a fun twist to your desserts? Guava is your best pick! This tropical fruit brings a delightful mix of sweetness and tanginess that can make your favorite sweet treats extra special. Whether you’re whipping up a cake or a mousse, guava adds a refreshing kick. Let’s dive into the five delicious ways in which you can add guava into your desserts!

1. Guava Cheesecake with a Tropical Twist

This decadent guava cheesecake combines creamy richness with the tropical freshness of guava. It's the perfect dessert to indulge in when you want something both tangy and sweet. The subtle touch of Cadbury cocoa powder adds depth, making it a must-try for cheesecake lovers.

Ingredients:

  • 240 ml guava puree
  • 200 gm cream cheese
  • 1 tsp vanilla extract
  • 1 tsp Cadbury cocoa powder
  • 240 gm digestive biscuits (crushed)
  • 60 ml melted butter
  • 120 gm sugar
  • 1 egg

Instructions:

  1. Preheat oven to 350°F (175°C). Mix the crushed biscuits with melted butter to form the crust.
  2. Press the crust into a baking dish and bake for 10 minutes. Let it cool.
  3. In a bowl, mix cream cheese, sugar, guava puree, egg, and vanilla extract.
  4. Pour over the crust and bake for 35 minutes until set. Cool and dust with Cadbury cocoa powder before serving.

2. Guava Mousse

Light, fluffy, and full of fruity goodness, this guava mousse is a great dessert for those who prefer something refreshing. The sweet-tart flavor of guava paired with the richness of whipped cream is further enhanced with a hint of Cadbury Bourneville dark chocolate, making this dessert the perfect treat for any occasion.

Ingredients:

  • 240 ml guava puree
  • 240 ml heavy cream (whipped)
  • 60 gm sugar
  • 1 tsp vanilla extract
  • 1 tbsp Cadbury Bourneville dark chocolate (melted)

Instructions:

  1. Whip the heavy cream with sugar and vanilla extract until stiff peaks form.
  2. Gently fold in the guava puree until well mixed.
  3. Chill for one to two hours, then drizzle with melted Cadbury Bourneville dark chocolate before serving.

3. Guava Tart with a Buttery Crust

This delicious guava tart features a rich, buttery crust and a smooth guava filling. The sweet-tart flavor of guava pairs beautifully with the crispiness of the pastry, creating a dessert that's as beautiful as it is tasty.

Ingredients:

  • 180 gm all-purpose flour
  • 120 gm cold butter (cubed)
  • 60 gm sugar
  • 1 egg yolk
  • 240 ml guava puree
  • 120 gm sugar
  • 1 tsp Cadbury cocoa powder

Instructions:

  1. Mix flour, butter, and sugar to create a dough. Chill for 30 minutes, then roll it out and place it in a tart pan.
  2. Bake the crust at 350°F (175°C) for 15 minutes until it turns golden.
  3. Simmer guava puree and sugar until it thickens, then pour into the baked crust.
  4. Chill the tart, and sprinkle with Cadbury cocoa powder before serving.

4. Guava Sorbet

Refreshing and incredibly easy to make, guava sorbet is the ideal dessert to cool you down on a hot day. With just a few ingredients, this light and fruity treat will satisfy your sweet tooth while keeping it simple.

Ingredients:

  • 480 ml guava puree
  • 120 ml water
  • 60 gm sugar
  • 1 tsp lime juice

Instructions:

  1. Mix the guava puree, sugar, water, and lime juice until it’s well blended.
  2. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
  3. Freeze for two to three hours before serving.

5. Guava and Chocolate Parfait

This parfait layers the sweet tartness of guava with the rich bitterness of Cadbury Bourneville dark chocolate, creating a dessert that's both indulgent and refreshing. It's the perfect dessert for those looking for a sophisticated yet simple treat.

Ingredients:

  • 240 ml guava puree
  • 120 gm Greek yogurt
  • 60 gm Cadbury Bourneville dark chocolate (melted)
  • 2 tbsp honey

Instructions:

  1. Layer Greek yogurt, guava puree, and honey in a glass.
  2. Drizzle with melted Cadbury Bourneville dark chocolate between layers.
  3. Chill for 1 hour before serving.

Incorporating guava into your desserts not only adds a burst of flavor but also brings a touch of tropical bliss to your table. These recipes are simple to make and sure to impress family and friends alike. You can also explore more fruit dessert recipes. So, gather your ingredients and let the deliciousness of guava inspire your next sweet creation!