Valentine's Day is not merely one day, but a very special time that makes every single day special as each day can be filled with the charm of expressing love, from Rose Day to Chocolate Day, Teddy Day, and on Valentine's Day itself. Throughout this week, one can pamper their lover limitlessly by lovely and sweet gestures. With Teddy Day on February 10th, gifts with cuddliness are nicely combined with delectable baked goods. Just what is cozier than being next to the softest cuddly teddy bear? On the other hand, if baking from scratch, or adding the personal touch that comes with some store-bought baked goods are the options open, then pretty Teddy Day cupcakes make for great Valentine's celebrations dessert.
Not only are these Teddy bear-themed cupcakes fun to make, but they are also quite simple to do. These cupcakes are a fun and sweet way to show your love, and they can be done in your own style. Soft vanilla cakes to rich chocolate indulgences are sure to put a smile on the face of your partner.
Ingredients:
Method:
Preheat oven at 180°C . Line muffin tin with cupcake liners.
In a medium-sized bowl, whisk together the flour, baking powder, and salt.
In a large bowl, cream together butter and sugar until light and fluffy.
Beat in eggs one at a time, making sure each is well incorporated before adding the next.
Add vanilla extract and mix well. Gradually add dry ingredients to butter mixture alternating with milk and mix until just combined.
Divide the batter evenly among the cupcake liners, filling each about two-thirds full.
Bake for 18-20 minutes or until a toothpick inserted comes out clean. Let the cupcakes cool completely.
Once cooled, spread a layer of chocolate frosting on top of each cupcake.
Use vanilla frosting to pipe a small bear face on the chocolate frosting, add in mini marshmallows for nose use for chocolate chips eyes and brown sugar ears. Lastly, complete this by adding a small red fondant heart for some added love.
A classic teddy bear cupcake is a fun, easy way to celebrate Teddy Day. These cupcakes look like little teddy bears with soft vanilla cupcakes topped with a swirl of chocolate frosting. Mini marshmallows make adorable noses, while brown sugar adds texture for the ears. Chocolate chips complete the bear's eyes, bringing the bear to life. A small red fondant heart on top adds an extra Valentine's touch, making these cupcakes a perfect fit for a cozy celebration.
These are the most divine edible goodies you can ever eat, especially for chocolate lovers, like the teddy bear cupcakes; they're topped with fluffy chocolate buttercream frosting and a rich dark chocolate base. The moist dense base of the cupcake will contrast well with the soft, smooth frosting. The attractive teddy face is completed with the same marshmallow noses and chocolate chip eyes, or the cocoa powder as an added depth. These cupcakes are a perfect indulgence for a fun celebration.
If your partner is a fruit fan, strawberry flavored teddy bear cupcakes would surely be perfect. Made from pure strawberry puree, the soft and light cupcakes have the most wonderful burst of fruity sweetness in them. Frosting is vanilla and strawberry and has pink food coloring to create a cute, pastel color look. The teddy bear features are decorated in the usual way—mini marshmallows for the nose, brown sugar for the ears, and chocolate chips for the eyes. These cupcakes add a refreshing twist to the Teddy Day theme.
For perfectionists who love intricate ornamentation, then the teddy bear cupcakes with some fondant will surely be fantastic. After giving your cupcakes this silky butter cream, you shall then use different colored fondant to do small bear features like faces and ears. To finish, their appearance is clean looking, polished, thus very impressive especially for those intended recipients. You can also add fondant pieces of a heart to sit on top to make for the lovely touch on Valentine's Day. The sweetness of the fondant works with the moistness of the cake, which forms the foundation for this ideal treat.
Add an extra-decadent dimension by topping these cute teddy bear cupcakes with a shiny layer of chocolate ganache. After frosting the cupcakes with your favorite buttercream, pour the ganache over them to create a rich, velvety coating. The ganache adds a luscious, chocolatey twist to the soft and light cupcakes underneath. Decorate the cupcakes with mini marshmallows for the nose and eyes, and use dark chocolate to shape the ears, creating a charming teddy bear face.