The festive season is not complete without its obvious scents and flavors. From spiced gingerbread to buttery cookies, there is one ingredient in particular that is a symbol of holiday cheer, the very iconic candy cane. So refreshing with its minty flavor, candy canes add a festive aesthetic and a powerful punch of flavor to any dessert. Whether you're planning a cozy family dinner or holiday party, candy canes bring even the simplest treats to a showstopping level.
To the candy enthusiast, there's no limit to what the versatility of candy canes can provide: crush them, melt them, or use them whole for everything from cakes to cookies. Their cool mint flavor goes so well with chocolate, vanilla, and even fruit, making them the ultimate festive addition to any recipe. Ready to explore the best candy cane desserts? Let's dive into some irresistible varieties that will take your holiday spread to the vibe.
A rich chocolate cake infused with crushed candy canes is an all-time favorite. Begin with a moist chocolate cake baked according to your favorite recipe. Add festivity to the cake by adding crushed candy canes to the batter before baking. For frosting, whip up a creamy peppermint buttercream using butter, powdered sugar, and just a hint of peppermint extract. Sprinkle extra crushed candy canes on top and down the sides of the cake after it is frosted for a decadent dessert that features bursts of minty freshness in each bite.
Cookies It's holiday-timing perfect for crunching into crisp buttery shortbread with a candy cane twist. Make a classic shortbread dough using flour, butter, and sugar. When the dough is ready, fold in finely crushed candy canes. Roll out the dough, cut it into festive shapes, and bake until golden brown. Add some flair by drizzling white chocolate over the cookies and sprinkling additional candy cane crumbs. These cookies are melt-in-your-mouth perfection with a perfect crunch.
This candy cane-crusted cheesecake is the showstopper of all desserts to be served at any holiday party. Prep a creamy cheesecake base flavored with a hint of peppermint extract. Allow the baked cheesecake to cool completely before topping it with a shiny chocolate ganache. Use crushed candy canes generously on top to add flavor and texture to this irresistible combination of creamy cheesecake, rich chocolate, and refreshing mint.
This quick and easy treat brings together creamy fudge with a festive twist. For candy cane fudge, melt white chocolate with condensed milk over low heat and stir in crushed candy canes. Allow the mixture to set and once set, cut into little squares and sprinkle more candy cane crumbs on top for a festive ending. The smooth fudge and crunchy mint make the dessert a must-have for your holiday table.
Add a peppermint kick to your brownies with candy canes. Prepare a rich and gooey brownie batter and fold in crushed candy canes before baking. Once the brownies are out of the oven, top them with a layer of melted chocolate and a sprinkle of crushed candy canes. The contrast between the fudgy brownies and the refreshing mint crunch makes these treats unforgettable.
Individual candy cane cupcakes are perfect for parties or gifting. Bake a batch of fluffy vanilla or chocolate cupcakes. For the frosting, make a peppermint-flavored buttercream and pipe it generously on top of each cupcake. Garnish with mini candy canes or crushed candy cane pieces for a festive look. These cupcakes are not only delicious but also visually stunning, adding a touch of elegance to your dessert spread.
This is a rather easy but beautiful dessert: crowd favorite candy cane bark. Melt white and dark chocolate separately. Put the dark chocolate on a lined baking sheet. As it starts to set, pour the white chocolate over it and gently swirl the two for a marbled effect. Sprinkle crushed candy canes generously on top and let it set. Then break it into shards to be served. This is so good with the creamy texture of the chocolate and the crunchy candy canes; it is perfect for holiday gifting.
Who says ice cream has to be only enjoyed in summer? Candy cane ice cream is a winter pleasure! You can start from a basic vanilla ice cream base. Mix it with crushed candy canes and mini chocolate chips. Freeze until firm. Serve over bowls or cones. The creamy ice cream combined with refreshing mint and chocolate crunch makes it a special holiday dessert both festive and refreshing.
Perfect for a holiday breakfast or brunch, candy cane pancakes are fun and delicious. Prepare a fluffy pancake batter and stir in finely crushed candy canes. Cook the pancakes until golden, stack them high, and drizzle with chocolate syrup or whipped cream. Garnish with additional candy cane crumbs for a festive touch. These pancakes are sure to be a hit with kids and adults alike.
Elevate your holiday dessert table with this creamy Italian favorite. Make a classic panna cotta by simmering cream, sugar, and gelatin. Add a hint of peppermint extract and pour the mixture into molds. Once set, unmold the panna cotta and garnish it with crushed candy canes. The silky texture of the panna cotta combines with the crunchy candy cane topping to produce a sophisticated yet festive dessert.