A classic strawberry shortcake is always a crowd-pleaser. Now to a strawberry shortcake, if you manage to add the beloved chocolate, you will have yourself a dessert that will help you indulge in the richness of chocolate and the sweetness of strawberries, all at the same time. This chocolate strawberry shortcake recipe gives a luxurious makeover to the well-known dessert with the use of dark chocolate, amalgamated with fresh strawberries, transporting your family and friends to a delicious wonderland.
Shortcake, with all of its contemporary and modern tastes and toppings, has an old history. The sweet treat is believed to have originated in the 16th century. It is actually an old American dessert that was traditionally made out of biscuits, strawberries, and cream. Over the years, it has undergone several variations into different tastes, ingredients, and even flavor combinations.
This chocolate strawberry shortcake has an excellent texture and flavor contrast. The crumbly biscuits make the best base for the sweet strawberries and the creamy whipped cream. The dark chocolate, with its deep rich flavor, makes the ideal match for this classic dessert.
Chocolate Strawberry Shortcake:
Ingredients:
- 501 gm flour
- 102 gm sugar
- 13 gm baking powder
- A pinch of salt
- 121 ml butter
- 122 ml milk
- 2 egg
- 201 gm chocolate chips
- 102 ml cream
- 303 ml cream
- 54 gm sugar
- 2 tsp vanilla extract
Method:
- First, you have to preheat your oven to 180°C.
- After that, you have to whisk together flour, granulated sugar, baking powder, and salt in a medium-sized bowl.
- Then, you have to add the softened butter and mix everything until the consistency is crumbly.
- After that, you can gradually add the whole milk, and mix until a dough forms. You are encouraged to use your fingers to work this dough so that it does not contain any big lumps.
- Then, you have to roll out the dough to three cm of thickness.
- After that, you have to cut it into circles using a cookie cutter.
- Then, you can place them on a baking tray lined with parchment paper.
- You have to bake them for around 18 to 20 minutes.
- After that, you have to melt dark chocolate chips in a double boiler. You can also use a microwave for the same.
- Next, you need to remove it from the heat and stir in some heavy cream. You are advised to be slow while doing it so that the heavy cream does not start to form bubbles when it comes in contact with the melted chocolate.
- Now, you have to let it cool and thicken.
- Next, you need to whip the heavy cream until stiff peaks form.
- After that, you have to add some granulated sugar and vanilla extract.
- Next, you have to mix the ingredients together until they are combined.
- Then, you can split the shortcake in half, horizontally.
- You have to spoon some sliced strawberries generously over the bottom half.
- After that, you can drizzle chocolate glaze over them.
- Then, you can top them with whipped cream.
- You can place the top half of the shortcake.
- Next, you can add some powdered sugar for added texture.
- On the side, you have to take heavy cream in a big bowl, and using a machine whisk, beat it until you get firm peaks. This will make your whipping cream that you will have to refrigerate for up to two hours before serving.
- Finally, you need to garnish the shortcake with the whipped cream, and then serve.
For this recipe, you must use premium-quality dark chocolate for the best flavor. You can use a combination of other berries or fruits along with strawberries. For more texture, you can dust it with confectioners' sugar. If you are lactose intolerant, you can use almond milk or oat milk for this recipe.
Any leftover shortcake can be stored in an airtight container in the refrigerator for up to two days. The whipped cream that you would make the garnish can also be stored in the refrigerator for up to three days and can be used just before serving.
This chocolate strawberry shortcake recipe is sure to dazzle even the most discerning dessert lovers. Consisting of rich dark chocolate, sweet strawberries, and crumbly shortcake, this dish is a wonderful dessert that you can prepare for birthdays, gatherings, anniversaries, and other special occasions.