Indulge in the aroma of peppermint mocha filling your kitchen rivalling the coziest coffee shops. This dream can become a reality as you discover the secrets to crafting mocha drinks right at home. Join us on a journey through the world of peppermint exploring its history and how it has earned its place as a beloved ingredient in creating divine mocha beverages.
Peppermint, a hybrid mint resulting from the crossbreeding of watermint and spearmint, traces its origins back to Europe and the Middle East. This remarkable herb boasts a legacy having been valued by civilizations such as the Greeks, Romans and Egyptians not only for culinary purposes but also for its medicinal properties. Forward to today, peppermint continues to captivate people particularly when it comes to festive drinks like the heavenly peppermint mocha—an exquisite fusion of velvety chocolate and invigorating coffee flavors infused with fresh peppermint essence.
Ingredients:
Instructions:
Combine espresso with chocolate syrup and add a touch of peppermint extract. Finish by topping it off with milk.
Perfect Pairing:
Vanilla almond biscotti.
Ingredients:
Instructions:
Start by melting white chocolate chips, blend with espresso and peppermint extract. Finish with whipped cream on top.
Pair with:
Raspberry scones.
Ingredients:
Instructions:
Heat almond milk on medium heat, mix in melted vegan chocolate, add espresso and a dash of peppermint oil.
Pair with:
Vegan chocolate chip cookies.
Ingredients:
Instructions:
Combine espresso, chocolate syrup, peppermint, and add spices. Stir well till everything is combined.
Pair with:
Ginger snaps.
Ingredients:
Instructions:
Mix all ingredients till well combined. Pour it over ice.
Pair with:
Lemon pound cake.
Ingredients:
Instructions:
Combine the brewed espresso with melted chocolate then add the peppermint infused syrup and top it off with frothy milk.
Complements:
Enjoy it alongside some freshly baked croissants.
Ingredients:
Instructions:
Combine all the ingredients and gently heat them.
Pair with:
Oatmeal raisin cookies.
Ingredients:
Instructions:
Prepare it like a mocha. Use decaf espresso instead.
Pair with:
Banana bread.
Ingredients:
Instructions:
Blend all the ingredients until smooth.
Pair with:
Chocolate donuts.
Ingredients:
Instructions:
Mix the espresso. Melted chocolate together and then add peppermint oil. Finally top it off with milk.
Pair with:
Cherry cheesecake.
Ingredients:
Instructions:
Blend all the ingredients together. Gently heat them.
Pair with:
Hazelnut biscotti.
Ingredients:
Instructions:
Combine the espresso with the syrups and peppermint, then add milk.
Recommended pairing:
Enjoy it with salted caramel macarons.
Ingredients:
Directions:
Blend the espresso, ice cream and syrup together. Finish it off with a dollop of whipped cream on top.
Ideal pairing:
Mint chocolate chip cookies.
Ingredients:
Directions:
Scoop some gelato into a glass and pour cold brew coffee over it along with the syrup.
Perfect accompaniment:
Shortbread cookies.
Ingredients:
Directions:
Blend the homemade creamer with hot coffee for a flavorful treat.
Pair with:
Best enjoyed alongside chocolate croissants.
As you indulge in each sip of your peppermint mocha creation, allow yourself to be transported by its history and the joy that comes from crafting such a masterpiece in your own kitchen. Each recipe presents a blend of flavors that not only offers a delightful beverage but also creates an experience that elevates your coffee moments to something truly magical. This obsession with peppermint mocha isn't just about the flavor; it's about embracing a slice of history exploring ingenuity and savoring the little joys in life. Here's to countless mornings infused with the essence of peppermint!