Some perfect desserts are those where they hit that ideal ratio of rich flavor to minimal effort for preparation. A Thick Chocolate Walnut Milkshake is one such case in point. It's decadent enough to serve as a dessert but easy enough to make if you're in the mood for something sweet without going through much effort.
For most, milkshakes are associated with beautiful memories — a cold drink after playing outside, a quick solution to satisfy a sweet tooth, or a cool treat enjoyed with friends. Chocolate shakes are a classic, but with walnuts, it's elevated. The nutty depth complements the chocolate, making every sip rich.
Preparation of this Thick Chocolate Walnut Milkshake in your home is simpler than it seems. You just need to have a couple of common ingredients and some thought-provoking ideas, and you are going to get yourself a milkshake that's heavy, nutty, and rememberable. This milkshake will suit you better whether you love it extra-thick, softly sweetened, or loaded with toppings.
Ingredients:
Method:
Soak walnuts in warm water for 30 minutes and then drain and grind them along with 2 tablespoons of milk until smooth. Add 2 cups of chilled milk, cocoa powder, sugar (or to taste), and 1 scoop of chocolate ice cream. Blend thick and smooth. To make richer, add a bit of chocolate syrup or add crushed walnuts as a garnish before serving. Serve fresh in chilled glasses.
For a nutty flavor with a creamy accent, mix 2 cups of cold milk with 2 tablespoons of cocoa powder, 2 tablespoons of sugar, and 2 tablespoons of hazelnut spread. Add a handful of soaked hazelnuts for added richness. Top with crushed hazelnuts for extra crunch.
Mix 1 overripe banana with 2 cups cold milk, 2 tablespoons cocoa powder, and 2 tablespoons sugar. A handful of walnuts gives the milkshake a nutty flavor. Blending a spoonful of honey makes the natural sweetness of the drink pop. This one is great for an early morning pick-me-up.
For aficionados of coffee, mix 2 cups cold milk with 1 tablespoon of instant coffee powder, 2 tablespoons of cocoa powder, and 2 tablespoons of sugar. Adding soaked and crushed walnuts adds a denser finish. Add a few dashes of a sprinkle of coffee powder or shaving of chocolate shavings for that added kick.
For a rich and nutty mixture, mix 2 cups of cold milk with 2 tablespoons of cocoa powder, 2 tablespoons of sugar, and 2 tablespoons of almond butter. Adding soaked almonds turns this shake richer. This blend goes well with a dash of cinnamon or nutmeg.
Combine 2 cups of cold milk with 2 tablespoons of cocoa powder, 2 tablespoons of sugar, and 2 tablespoons of peanut butter. A few walnuts for added richness make it complete. Sprinkling it with crushed peanuts or drizzling it with chocolate syrup makes the beverage more attractive.
A naturally sweetened milkshake, try blending 2 cups chilled milk with 8-10 dates pitted, 2 tablespoons cocoa powder, and some walnuts handful. A sprinkle of cardamom adds the warmth to the beverage, suitable for chilly winter nights or even after dinner as a treat.
For a refreshing twist, mix 2 cups of cold milk with 2 tablespoons of cocoa powder, 2 tablespoons of sugar, and a few drops of peppermint extract. Include crushed walnuts for a satisfying crunch. Garnish with fresh mint leaves or grated chocolate for a cooling finish.