Instead of starting from scratch, use store-bought cookies and cakes as the base for your 3-Ingredient desserts.
Enhance the flavor with vanilla, fruits, flavor extracts, and spices like cinnamon, nutmeg, and cardamom.
Add gourmet presentation with gold accents, herbs, berries, and elegant serving dishes.
Instead of baking at the last minute, prepare the treats the night before and chill it to set and serve the next day.
Make the simplest desserts and add elegance with decoration and garnish.