Coat gulab jamun in chocolate and chopped nuts then freeze to firm it up.
Crush gulab jamun and layer it with chocolate and whipped cream in shot glasses.
Stuff gulab jamun with chocolate to reveal a rich surprise in every bite.
Hide gulab jamun in a chocolate lava cake to make it extremely delicious.
Blend gulab jamun, chocolate, and creamy milk to make a comforting beverage with the pair.