6 Chocolate Mocktail Recipes for Christmas Gatherings

Frozen Hot Chocolate Mocktail:

[{ "selector": "#anim1", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Smoothly blend ice cubes with coconut milk and hot chocolate. Transfer into a glass and garnish with a whipped cream.

Mint Chocolate Mock-jito:

[{ "selector": "#anim2", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Crush mint leaves with chocolate syrup and lime juice in a glass. Add crushed ice and soda water for a refreshing and festive chocolate mint mock-jito.

Orange Chocolate Sparkler:

[{ "selector": "#anim3", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Combine orange juice and some chocolate bitters. Fill with sparkling water and pour over ice.

Black Forest Berry Bliss:

[{ "selector": "#anim4", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Whisk together chocolate syrup and mixed berry juice. Top with club soda and pour over ice. Add some blackberries as garnish.

Pomegrante Chocolate Fizz:

[{ "selector": "#anim5", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Whisk together the chocolate syrup and pomegranate juice. Pour over ice and put ginger ale on top. Garnish with pomegranate seeds for a refreshing drink.

Cranberry Cocoa Mocktail:

[{ "selector": "#anim6", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Blend the chocolate powder and cranberry juice thoroughly. Top with club soda and pour over ice.

Mango Chocolate Delight:

[{ "selector": "#anim7", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Mix mango puree with chocolate syrup and coconut milk. Serve over crushed ice for a creamy and tropical mango chocolate treat.