Autumn Desserts From Around The World: Best Recipes For Fall Flavors

By Yash Lakhan

Apple Crisp (USA)

Perfect for chilly evenings, this warm dessert consists of delicate spiced apples topped with a crispy, buttery oat crumble.

Crostata di Marmellata (Italy)

A comforting fall delicacy, this rustic Italian jam tart has a flaky pastry shell and is filled with fruit preserves like fig or plum.

Kürbiskuchen (Germany)

A spiced pumpkin cake, akin to pumpkin pie, with nutmeg and cinnamon flavors, perfect for fall parties.

Pastel de Nata (Portugal)

Perfect when warm and dusted with cinnamon, this crispy puff pastry holds a rich, spicy egg custard.

Maple Pecan Pie (Canada)

A dense, gooey pie with crunchy nuts and maple syrup that showcases traditional fall tastes from Canada.