Combine Bournville Dark Chocolate with cocoa powder, almond flour and a touch of vanilla to make quick brownies.
Transform leftover cake to decadent cake truffles by adding melted Bournville Dark Chocolate and cake frosting.
Make a quick and moist dark chocolate cake with Bournville Dark Chocolate, almond flour, and buttermilk for a crowd-pleasing treat.
Mix chopped nuts with melted Bournville Dark Chocolate, spread it out on a greased tray, freeze it until hard and break to pieces for bite sized treat.
Add Bournville Dark Chocolate to almond flour, along with sugar and chopped nuts then bake it into gooey and chunky cookies.