Celebrate Eid With This Easy And Elegant Silk Chocolate Phirni Recipe

Ingredients

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Simmer Milk

[{ "selector": "#anim2", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Boil milk in a pan, stirring all the time until it begins to reduce slightly.

Add Rice Paste

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Sweeten And Flavor

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Melt Chocolate

[{ "selector": "#anim5", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Add chopped silk chocolate, stirring until creamy and smooth.

Garnish And Serve

[{ "selector": "#anim6", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Serve over bowls, chill, and garnish with chopped pistachios.