These add a zesty, sweet touch that goes well with the apricot jam and dark chocolate.
Chocolate curls enhance the cake's rich chocolate flavor and add elegance to the overall presentation.
An opulent garnish that gives the dish refinement and aesthetic appeal.
Add a bright green hue and nutty crunch that go well with the dark glaze.
Provide a vibrant, revitalizing ingredient and counterbalance the cake's richness with tartness.