Add a warming touch of spices like cardamom, cinnamon, nutmeg, or cloves.
Top raisin pudding with lots of fruits for a fruity blast.
Use drizzle sauces like strawberry, vanilla, or caramel for garnishing.
Add edible flowers and herbs to give the pudding a floral and herbal flavor.
Infuse with coffee or tea to make raisin pudding refreshing.