This spicy urad dal (black gram) mixture-filled kachori has a crunchy outside and a flavorful
robust inside.
This version
stuffed with a hot mashed potato filling
delivers a satisfying and delectable crunch with every bite.
Full of spices and sautéed onions
this kachori has a crispy outside and a sweet
tangy taste.
This is a well-liked option that is packed with spicy moong dal
or yellow lentils
making it ideal for anyone who wants a filling that is robust and involves lentils.
For those looking for something with a fresher
lighter flavor
this kachori is ideal.
It is filled with a gently spiced green pea combination.