Layer frozen yogurt with fruits and nuts for a quick parfait.
Layer frozen yogurt, gelato, and fruit mousse on sponge cake and freeze to set.
Combine frozen yogurt with full-fat milk, heavy cream, and sugar. Mix well, churn, and set.
Layer frozen yogurt with fruit puree in popsicle molds, freeze and unmold.
Spread yogurt on a tray followed by a layer of chocolate or fruit puree, freeze to set and break to serve.