As a basis for the bar, serve a creamy, somewhat sweet rice pudding prepared with whole milk or coconut milk.
For more texture and flavor variation, add caramelized bananas, fresh banana slices, and banana chips.
Add some extra flavor by giving visitors the choice to sprinkle on things like vanilla essence, nutmeg, and cinnamon.
To add crunch and contrast to the creamy pudding, spread out almonds, granola, or crumbled biscuits.
Provide guests with sauces to give a last touch, such as chocolate, honey, or caramel.