Master The Art Of Tapioca Pudding: A Simple Guide To Creaminess

Ingredients

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Soak And Strain Tapioca Pearls

[{ "selector": "#anim2", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] After 30 minutes of soaking in water, strain the tapioca pearls.

Simmer In Milk

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Cook

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Let It Cool And Serve

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