Recipe For Goan Alle Belle: Crepes Filled With Coconut And Jaggery

Ingredients - For the Filling

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Ingredients - For the Crepes:

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Prepare The Filling

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Make Crepes

[{ "selector": "#anim4", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] To make a smooth batter, whisk together flour, sugar, milk, and egg. Heat a skillet with butter or oil, add the batter, and cook the crepes until golden.

Assemble And Serve

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