Refresh day-old bread by heating in the oven for a few minutes, restoring its warmth and crispness.
Transform stale bread into croutons perfect for salads or soups by cutting, seasoning, and baking.
Give new life to old bread slices by making classic French toast, soaking them in an egg-milk mixture.
Grind stale bread into breadcrumbs for coating dishes like fried chicken which adds a crunchy texture.
Press day-old bread in a panini press and make a warm and toasty sandwich.
Combine stale bread with eggs, milk, and sugar for a delicious and comforting bread pudding.
Turn old bread into garlic bread by rubbing with garlic, butter, and herbs, then toasting for a tasty side.