Start with quality cocoa powder, creating a rich foundation for your homemade peppermint hot chocolate.
Transform your cocoa by infusing it with peppermint essence for a festive and refreshing twist.
Top your creation with a generous dollop of homemade whipped cream for a decadent finishing touch.
Add a festive touch by rimming your mug with crushed candy canes, creating a delightful flavor contrast.
Use warm milk instead of water for a creamier texture, enhancing the overall indulgence of your hot chocolate.
Adjust sugar levels to your liking, ensuring your peppermint hot chocolate strikes the perfect balance of sweetness.
Experiment with extras like a dash of vanilla extract, a sprinkle of cinnamon, or a hint of peppermint schnapps for a grown-up twist.