The Secret To Making The Perfect Chocolate Sauce For Profiteroles

Ingredients

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Heat The Cream

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Add Dark Chocolate

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Add Sugar

[{ "selector": "#anim4", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Add sugar if you want a sweeter sauce and butter for a glossy finish.

Drizzle And Serve

[{ "selector": "#anim5", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] For the best texture and taste, drizzle over the heated profiteroles.