Saffron adds a delicious Indian flavour and depth to the classic cheesecake.
Create a fragrant and beautiful Diwali dessert by adding rose petals to Tiramisu.
Add cardamom and pistachios to brownies for a genuine Indian taste.
Mango lassi and panna cotta make for a delicious fusion of two cultures and their flavours.
Fill the classic pie with the rich decadence of Gajar Halwa to make it a desi treat.
Sandwich creamy kulfi between crisp cookies to make delicious desi ice cream sandwiches.