Tips for Making Your 3-Ingredient Desserts Look Gourmet

Focus On Elegant Plating

[{ "selector": "#anim1", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Plate the desserts in designer bowls and glasses to add to the presentation.

Garnish Creatively

[{ "selector": "#anim2", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Garnish the desserts with fresh fruits, fruit zest, mint leaves, edible flowers, sugar dust, cocoa powder, and nuts.

Add Texture

[{ "selector": "#anim3", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] If the dessert is soft, garnish it with crispy elements like cookie crumbs and if the dessert is crispy, top it with silky cream.

Drizzle Sauces

[{ "selector": "#anim4", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Drizzle chocolate or fruit sauces in a beautiful pattern to make the dessert stand out.

Add Gold and Glitter

[{ "selector": "#anim5", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Add a touch of gold leaf or gold edible glitter to make the dessert look luxurious.