
Bournville Chocolate Eggnog Recipe
Curb your Winter dessert cravings with a comforting beverage with this Bournville chocolate eggnog. Check out the easy recipe and try it at home today.
Difficulty:medium
Serves:2
Time:15 mins
Contains egg: Yes
Eggnog is a sweet and comforting custard-like beverage made by adding beaten eggs to creamy milk. This drink is historically associated with Christmas and holds a great significance in Winter celebrations in western countries.
Originated in medieval Europe, eggnog is derived from a similar drink called "posset" which was enjoyed by upper-class men of that time. With the British colonization, posset came to America in the 17th and 18th Century and the colonists allowed the drink to evol......Read More
Ingredients
2
Servings
For the Recipe
- 4 pieces of Cadbury Bournville Dark Chocolate
- 2 eggs
- ½ cup cream
- 1 cup milk
- 1 tsp vanilla essence
- 4 tsp sugar
Directions

To ensure a creamy base that melds well with other ingredients, beat the egg yolk and sugar until they are smooth.

Gently stir until everything is well blended, reaching a consistent consistency that guarantees the finished beverage will have an even texture.

To create the base for a rich and smooth chocolate-infused drink, pour milk and cream into a saucepan.

For a rich, deep cocoa flavor, drop four Bournville dark chocolate cubes into the saucepan and let them melt slowly.

Add the egg mixture gradually, stirring often to ensure a smooth, silky texture and prevent curdling.

Add vanilla essence for a delightfully sweet and fragrant touch that accentuates the rich chocolatey flavors.

Pour into a glass, sprinkle with cardamom, let cool to room temperature, and then savor.
You can add some whipped cream before serving.




