Bournville Shrikhand Chia Pudding Recipe
Bournville Shrikhand Chia pudding is a delicacy that combines the finest flavors of the past and present. Its distinct flavor profile—which is creamy, tangy, and somewhat bitter—makes it a delightful and unforgettable treat.
Difficulty:easy
Serves:2
Time:17 mins
Contains egg: No
With the texture and nutritional value of chia seeds, the rich, creamy essence of shrikhand—a traditional Indian dessert made from hung curd—and the bittersweet decadence of Bournville dark chocolate on top, Bournville Shrikhand Chia Pudding is a delightful blend of Indian and contemporary flavors. The mild tanginess of hanging curd and the rich, robust flavor of dark chocolate combine to create a delicacy that is both nostalgic and inventive, making it a unique combination of tradition and m......Read More
Ingredients
2
Servings
For the Recipe
- 4 pieces of Cadbury Bournville Dark Chocolate
- 1 cup hung curd
- ¼ bowl sugar
- ¼ cup chia seeds
- 1 tsp cardamom powder
Directions
Soak chia seeds in water for 1 hour.
In an another bowl add hung card & sugar together.
Now add cardamom powder.
Take a ramekin bowl, microwave & melt Bournville chocolates until melt.
Add melted chocolate with hung card & mix gently.
Now add soaked chia seeds, mix again, decorate & enjoy.
You can add any berries or orange zest for more flavor.