Chocolate Pinecone Recipe
Pay homage to timeless symbolism of pinecones with this irresistible chocolate pinecone dessert. Perfect for Winter holidays and festivities, this treat will make everyone crave more.
Difficulty:medium
Serves:1
Time:10 mins
Contains egg: No
Pinecones symbolize growth, renewal, new beginnings, and fertility in many cultures around the world. During the time of Winter festivities, pinecones hold a special place due to their spiritual significance.
In Ancient Egypt, were often used in funerary art to symbolize eternal life. In Ancient Greece and Rome, pinecones were associated with Gods like Dionysus which symbolize prosperity and regeneration. In Pagan traditions of Northern European region, pinecones played an important ro......Read More
Ingredients
1
serving
For the Recipe
- 50 gm Dairy Milk chocolate
- 1 cup almond flakes
- 3 brownies
- 3 tbsp milk
Directions
Take brownies in a bowl. You can choose your favorite flavor of brownies.
Crumble them roughly for making the base.
Add milk to the crumbled brownies to help it bind together.
Mix milk and brownies well until the mixture gets mud like consistency.
Shape the mixture like a cone with the help of a mold or using hands. Set it in the fridge for 15min to help it hold up the shape.
Take almond flakes and arrange it on the prepared brownie cone in a pinecone like pattern.
Keep in the fridge to set for another 15min.
Take a bar of Dairy Milk chocolate. Break it and put in a bowl.
Melt the chocolate using double boiler method or in a microwave. Stir in intervals to make sure chocolate is melted evenly.
Pour the melted chocolate on the top of the cone and keep it in the fridge for some time to set.