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Combine dark chocolate and cashews in a crunchy brittle and make your sweet snack wholesome and guilt-free. Check out the easy recipe below.
Difficulty:easy
Serves:5
Time:21 mins
Contains egg: No
Chocolate and nut brittles are among the most widely loved travel desserts around the world. It is among the most popular holiday recipes that is loved by people of all ages and is perfect for any occasion. With just dark chocolate and nuts, anyone can prepare this treat in no time.
When you crave something crunchy and sweet, a chocolate brittle loaded with creamy cashew nuts becomes the best snack treat. With the crunch, you get to experience the rich and creamy textures that come out......Read More
5
Servings
Dry roast cashews until slightly brown.
Take a pan, add butter & Cadbury Bournville chocolate. Cook until melted.
Now add corn syrup.
Line a parchment paper on a tray and pour melted chocolate. Now add roasted cashews on top.
Sprinkle some crystal salt on the top of it. Refrigerate for a minimum of 1 hour. Cut into shape & enjoy.
Store in an airtight container for 1 month.