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The chocolatey richness gets a creamy and nutty companion with cashew butter. In this recipe, rich Dairy Milk chocolate is combined with cashew butter to make delightful buttercups. Perfect for travels and on-the-go eating, these buttercups are easy to make and need only three ingredients.
Difficulty:easy
Serves:5
Time:20 mins
Contains egg: No
Sometimes even small, sweet treats bring great joy to the heart and brighten the simplest moments. Whether it is for a small celebration or family outings, small treats have a way of making memories sweeter and bringing everyone closer together. When it comes to making bite-sized sweet treats at home, chocolate makes a perfect choice for the base ingredient. Since you can mold it to any shape, combine it with various other ingredients, and easily prepare within minutes, chocolate becomes the ......Read More
5
Servings
Take a bowl & break Dairy Milk chocolate.
Microwave it for 40 seconds.
Pour ¼ portion melted chocolate into cupcake mould. Refrigerate for 30 minutes.
Now fill ¼ portion with cashew butter & refrigerate again.
Now cover it again with melted chocolate & refrigerate again for another 30 minutes. Decorate with some chopped cashews & enjoy.
You can store it for 1 week.