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Difficulty:easy
Serves:28
Time:2:15 hours
Contains egg: No
28
Servings
Take a baking sheet. Cover it with parchment paper.
Place 28 Oreo Cookies, in a single layer, on the prepared baking sheet.
Chop the remaining Oreo Cookies.
Take a large bowl. Add the cream cheese and sugar. Mix until blended.
Gently stir in the whipped cream and chopped Oreo Cookies.
Refrigerate for two hours.
Take about 2tbsp of the cream cheese mixture and make it into a ball. Repeat the process until you get a total of 28 balls.
One at a time, roll the cream cheese balls in the sprinkles. Turn them around so that each corner is evenly coated.
Put the balls on top of the cookies on the prepared baking sheet.
No-Bake Oreo Cheesecake Snow Globes are ready!