Silk Almond Dates Recipe

Directions

1. Step 1

   Place the almonds in a bowl of boiling water for 15 minutes. The skin should come off easily or let it continue to soak until it does.

2. Step 2

   Make a 1-cm-deep and 2.5-cm-long cut to a date surface and place the almond inside. Repeat this for all dates.

3. Step 3

   Place the chopped Dairy Milk Silk bars in a large glass bowl.

4. Step 4

   Place the bowl over a pot of simmering water. Stir continuously until chocolate has completely melted.

5. Step 5

   Dip each date and generously coat it with chocolate on all sides.

6. Step 6

   Refrigerate to allow the chocolate to set.