Any season is ice cream sandwich season with Cadbury

Monsoon rains pouring outside or the sun beating down during the sweltering months between April and June: there’s one treat we crave all year long – ice cream sandwiches! Celebrate this World Sandwich Day with Cadbury. From the crunch of almond-studded Silk to the satisfying depth of Bournville, each bite brings its own little celebration. Let Cadbury be a part of your indulgence. For example, a cold ice cream sandwich with a spicy hot chocolate or a peppermint hot chocolate beverage on a wintry night should be soothing to your senses!

Cadbury Oreo Ice Cream Sandwich

Ingredients:

• Approximately 150 gm Oreo biscuits
• 200 gm vanilla or cookies-and-cream ice cream
• 100 gm Cadbury Dairy Milk chocolate (melted for dipping)

Instructions:

• Twist apart the Oreo cookies and remove the cream filling.
• Place a scoop (about 20 gm) of ice cream on one Oreo half, then press another half on top to form a sandwich.
• Dip the sides of each sandwich in melted Cadbury chocolate and let it set on a lined tray.
• Freeze for 10-15 minutes to firm up. Enjoy your deliciously chocolatey Oreo ice cream sandwiches!

Cadbury Mint Chocolate Ice Cream Sandwich

Ingredients:

• 200 gm chocolate cookies
• 200 gm mint chocolate chip ice cream
• 100 gm Cadbury Dairy Milk Silk mint-flavored chocolate- Hint o’ Mint (melted for coating)

Instructions:

• Scoop about 20 gm of mint chocolate chip ice cream onto a chocolate cookie, then press another cookie on top.
• Dip the sides of each sandwich in melted Cadbury mint chocolate and place on a lined tray.
• Freeze for 30 minutes until firm. A perfect, minty treat is ready to enjoy!

Cadbury Caramel Chocolate Chip Ice Cream Sandwich

Ingredients:

• 200 gm Chocolate chip cookies
• 200 gm vanilla ice cream
• 100 gm Cadbury Fuse (melted for drizzling or dipping)

Instructions:

• Place about 20 gm of vanilla ice cream on one chocolate chip cookie and top with another cookie to form a sandwich.
• Dip one side of the sandwich in melted Cadbury Fuse or drizzle it over the top.
• Freeze for 20 minutes to set. Add extra chocolate chips if desired for an extra indulgent treat!

Here are three more Cadbury-inspired ice cream sandwich recipes for a delicious treat with that signature Cadbury twist!

Cadbury Dairy Milk Silk with Almond Ice Cream Sandwich

Ingredients:

• 200 gm almond cookies
• 200 gm vanilla almond ice cream
• 100 gm Cadbury Dairy Milk Silk with Almonds (melted for coating)

Instructions:

• Place about 20 gm of vanilla almond ice cream on an almond cookie and press another cookie on top.
• Dip the sides of each sandwich in melted Cadbury Dairy Milk Silk with Almonds and place them on a lined tray.
• Freeze for 20-30 minutes until firm. The nutty crunch of the almond Cadbury chocolate and creamy ice cream makes this a perfect treat!

Cadbury Bournville Dark Chocolate and Hazelnut Ice Cream Sandwich

Ingredients:

• 200 gm hazelnut cookies
• 200 gm chocolate hazelnut ice cream
• 100 gm Cadbury Bournville dark chocolate (melted for drizzling or dipping)

Instructions:

• Place a scoop (around 20 gm) of chocolate hazelnut ice cream on one hazelnut cookie, then top with another cookie to form a sandwich.
• Dip the sides or drizzle the top with melted Cadbury Bournville chocolate for a rich, dark chocolate layer.
• Freeze for about 20-25 minutes until firm. A decadent treat with a touch of hazelnut crunch awaits!

Cadbury Fruit & Nut Chocolate Ice Cream Sandwich

Ingredients:

• 200 gm shortbread or digestive biscuits
• 200 gm vanilla or fruit-flavored ice cream
• 100 gm Cadbury Dairy Milk Fruit & Nut chocolate (melted for coating)

Instructions:

• Add a scoop (approximately 20 gm) of vanilla or fruit-flavored ice cream between two shortbread biscuits.
• Dip one half of the sandwich in melted Cadbury Dairy Milk Fruit & Nut chocolate and allow to set on a lined tray.
• Freeze for 15-20 minutes until firm. This sandwich has a delightful fruity crunch with every bite!