Celebrate Autumn with 3 Irresistible Apple Crumble Dessert Recipes

As the leaves turn golden and the temperatures cool down, there's no better way to celebrate autumn than with the comforting aroma of apples and cinnamon wafting through your kitchen. Our humble apple crumble dessert recipe is an all-time autumn favorite that never fails to delight. We’ve got three variations of this classic treat that will bring the flavors of fall straight to your table. 

1.Classic Apple Crumble

You can't go wrong with the tried-and-true apple crumble dessert recipe that everyone loves. This version keeps things simple yet delicious, with a buttery crumble topping and perfectly spiced apples.

Ingredients:

• 6 medium apples (peeled, cored, and sliced)
• 1 tsp ground cinnamon
• 1/2 tsp nutmeg
• 120 gm sugar
• 1 tbsp lemon juice
• 120 gm all-purpose flour
• 120 gm rolled oats
• 120 gm brown sugar
• 120 gm melted butter
• 1 tsp Cadbury cocoa powder (optional, for a richer flavor)

Instructions:

1. Preheat your oven to 350°F.
2. Toss the apple slices with lemon juice, cinnamon, nutmeg, and sugar in a large bowl.
3. Spread the apples evenly in a greased baking dish.
4. In a separate bowl, mix the flour, oats, brown sugar, and Cadbury cocoa powder.
5. Drizzle the melted butter over the dry mixture and mix until crumbly.
6. Sprinkle the crumble mixture over the apples evenly.
7. Bake for 35-40 minutes until the apples are bubbling and the top is golden brown.
8. Serve warm, ideally with ice cream or whipped cream.

2. Caramel Apple Crumble with a Twist

If you’re looking to take your apple crumble to the next level, this caramel variation is a must-try. The rich caramel sauce pairs beautifully with the tartness of the apples, and Cadbury Bourneville dark chocolate adds more richness to the apple crumble dessert recipe.

Ingredients:

• 6 medium apples (peeled, cored, and sliced)
• 120 ml caramel sauce
• 1 tsp ground cinnamon
• 120 gm sugar
• 1 tbsp lemon juice
• 120 gm all-purpose flour
• 120 gm rolled oats
• 120 gm brown sugar
• 120 gm melted butter
• 60 gm Cadbury Bourneville dark chocolate, chopped
• 60 gm chopped pecans or walnuts (optional)

Instructions:

1. Preheat your oven to 350°F.
2. Toss the apple slices with lemon juice, cinnamon, and sugar, then spread them in a greased baking dish.
3. Drizzle caramel sauce over the apples.
4. In a separate bowl, combine flour, oats, brown sugar, and melted butter.
5. Stir in the chopped Cadbury Bourneville dark chocolate and nuts.
6. Sprinkle the crumble mixture over the apples and caramel sauce.
7. Bake for 35-40 minutes until the crumble is golden and bubbly.
8. Serve warm with an extra drizzle of caramel sauce for added indulgence.

3. Gluten-Free Apple Crumble

If you or your guests are gluten-sensitive, you can still indulge in apple crumble with our gluten-free apple crumble dessert recipe. It's just as flavorful as the original, made with gluten-free oats and almond flour.

Ingredients

• 6 medium apples (peeled, cored, and sliced)
• 1 tsp ground cinnamon
• 1/2 tsp ground ginger
• 120 gm sugar
• 1 tbsp lemon juice
• 120 gm gluten-free rolled oats
• 60 gm almond flour
• 120 gm brown sugar
• 60 gm melted butter
• 1 tsp Cadbury cocoa powder (optional, for a hint of richness)

Instructions

1. Preheat your oven to 350°F.
2. Toss the apples with lemon juice, cinnamon, ginger, and sugar in a large bowl.
3. Spread the apples evenly in a greased baking dish.
4. In another bowl, combine the gluten-free oats, almond flour, brown sugar, and Cadbury cocoa powder.
5. Drizzle the melted butter into the mixture and stir until it becomes crumbly.
6. Spread the crumble mixture evenly over the apples.
7. Bake for 35-40 minutes, or until the crumble is golden and the apples are tender.
8. Serve warm, optionally with a scoop of your favorite ice cream or dairy-free alternative.

Autumn is all about cozy moments, warm spices, and indulgent comfort foods. These three apple crumble dessert recipes are perfect for celebrating the season. Whether you stick with the traditional version, try the decadent caramel and chocolate twist, or opt for the gluten-free option, each recipe highlights the sweet-tart flavors of apples. Get ready to grab a fork, a warm blanket, and one of these apple crumble dessert recipes for a sweet taste of autumn!