Try These simple and unique Guava Dessert Recipes for irresistible Guava Desserts You’ll Love

When you think of exotic fruits in desserts, guava probably isn’t the first that comes to mind—but it should be! The sweet, slightly tangy flavor of guava is the perfect base for a variety of unique and refreshing desserts. Let’s explore some creative and easy-to-make Guava Desserts that will not only impress your guests but also satisfy your sweet cravings! From mousse to tarts, these recipes will show how versatile this tropical fruit can be.

Guava Mousse

This light and airy Guava Dessert is perfect for any occasion. The mix of guava pulp and cream creates a velvety smooth texture that will simply melt in your mouth. Adding a touch of Cadbury cocoa powder gives it a rich chocolate taste that pairs beautifully with the tropical flavors.

Ingredients:

• 1 kg guavas (peeled and de-seeded)
• 200 ml cream
• 6 tsp sugar
• 1 tsp of Cadbury cocoa powder
• 1 tsp vanilla extract
• 50 gm cream cheese

Instructions:

1. Puree the guavas in a blender till it is smooth.
2. In a separate bowl, whip the cream and sugar together until soft peaks form.
3. Fold the guava puree into the whipped cream and add the vanilla extract.
4. Mix in the cream cheese and Cadbury cocoa powder until the mixture is smooth and fluffy.
5. Chill in the fridge for at least two hours before serving.

This Guava Dessert mousse is great for hot summer days, offering a sweet and refreshing treat that isn’t too heavy.

Guava Cheesecake

This no-bake Guava Dessert Recipe combines the creamy richness of cheesecake with the tropical flavor of guava. The crust is made from graham crackers, with a filling that includes guava puree and a Cadbury chocolate drizzle on top.

Ingredients:

• 250 gm graham crackers (crushed)
• 100 gm butter (melted)
• 1 kg cream cheese
• 200 gm guava puree
• 2 ts gelatin
• 100 ml warm water
• 50 gm powdered sugar
• 50 gm of Cadbury Bourneville dark chocolate (melted)

Instructions:

1. Mix the graham cracker crumbs with melted butter and press into the bottom of a springform pan. Chill for 30 minutes.
2. Dissolve gelatin in warm water and set aside.
3. Beat the cream cheese and sugar together until it is smooth, then add the guava puree.
4. Stir in the gelatin mixture and blend till it is well combined.
5. Pour the cheesecake filling over the crust and chill for 4 hours.
6. Drizzle the top with melted Cadbury Bourneville dark chocolate before serving.

This Guava Dessert is a showstopper, perfect for entertaining guests or for a special weekend treat.

Guava Tart with Chocolate

For those who enjoy both fruit and chocolate, this Guava Dessert Recipe is the perfect choice. The combination of guava and Cadbury’s smooth chocolate creates a symphony of flavors in every bite.

Ingredients:

• 250 gm flour
• 125 gm butter (chilled and cubed)
• 50 gm sugar
• 1 kg guavas (sliced thin)
• 100 gm of Cadbury Bourneville dark chocolate (melted)
• 1 egg yolk
• 50 ml cold water

Instructions:

1. Preheat oven to 350°F (175°C). In a bowl, mix the flour and sugar. Rub the butter into the mixture until it looks like breadcrumbs.
2. Add the egg yolk and water to form a dough. Roll out the dough and press it into a tart tin.
3. Blind bake for 15 minutes until golden.
4. Arrange guava slices on the tart crust and drizzle with melted Cadbury Bourneville dark chocolate.
5. Bake for an additional 10 minutes, then cool before serving.

The richness of the chocolate balances out the fruity tartness of the guava, making this one of the most decadent Guava Desserts you can try.

Why Guava?

Guava is not the most popular choice in desserts, but its subtle sweetness and slightly tangy flavor make it an unconventional but great choice. Plus, it’s full of vitamins and antioxidants, so you can feel good about indulging in these Guava Desserts. Whether you’re making a creamy mousse, a tangy cheesecake, or a rich tart, the fruit’s natural flavor shines through while complementing other ingredients like Cadbury cocoa powder or Cadbury Bourneville dark chocolate. You can also check our passion fruit dessert recipes if you particularly relish the taste of tangy tropical fruits with a rich blend of chocolate.

Guava adds a fun, tropical twist to any dessert, so next time you’re in the mood for something new, give these Guava Dessert Recipes a try! With the right balance of flavors and the addition of rich Cadbury cocoa powder or Cadbury Bourneville dark chocolate, you’ll find that guava is the secret ingredient you didn’t know you needed. If you like a mix of fruits in your desserts, check these mouthwatering fruit dessert recipes for whipping up delicious treats!