
Bournville Chocolate Mug Cake Recipe
Rich, aromatic, and easy to prepare, Bournville Chocolate Mug Cake brings out the intense, bittersweet flavor of Bournville dark chocolate. It's an excellent choice for quickly sating chocolate cravings because of its rich taste and convenient design.
Difficulty:easy
Serves:1
Time:15 mins
Contains egg: No
With its deep cocoa taste and delicate bitterness, Bournville dark chocolate is used to make this easy yet decadent single-serving dessert, Bournville Chocolate Mug Cake. A full-sized cake takes a lot of time and work to create, but this cake can be baked in a microwave in a matter of minutes, making it a perfect dessert for people with a sweet tooth. Convenience is a major factor in the growing popularity of mug cakes, which provide a richer, more decadent chocolate taste than typical microw......Read More
Ingredients
1
serving
For the Recipe
- 6-7 pieces of Cadbury Bournville Dark Chocolate
- 2 tsp baking soda
- 4 tbsp flour
- 3 tbsp of sugar
- 4 tsp milk
- 1tsp Vanilla essence
Directions

In a bowl, mix together the sugar and all-purpose flour until evenly distributed.

For a deep chocolate taste, add cocoa powder and blend well.

Add baking soda to aid in the cake's correct rising during baking.

To create a smooth consistency and avoid lumps, slowly pour milk while stirring.

For more flavor depth and scent, add vanilla essence.

Mix gently until the batter is lump-free and smooth.

Pour the batter equally into a cup that has been lightly oiled.

Add chopped Bournville chocolate, bake for 3 minutes at 200°C, let cool, garnish, and savor!
You can add chopped nuts for more flavor.




