Bournville Orange Squares Recipe

Name: Bournville Orange Squares
Prep time: 50 min
Yield: 8
Ingredients: 2 tbsp Cadbury Bournvita; 1 cup all-purpose flour; ⅓ cup granulated sugar; ⅛ tbsp salt; 1 tsp baking powder; 2 tbsp salted butter; 1 egg; 1½ cups caster sugar; 2 tbsp milk; 1 tbsp orange essence; zest of 1 orange; 1½ bars Cadbury Bournville 50% Dark Chocolate, roughly chopped; ⅓ cup salted butter

Amelia Lalngaihawmi

1672663620000

Author :Amelia Lalngaihawmi

Published : 1672663620000

Difficulty:pro

Serves:8

Time:50 mins

Contains egg: Yes

Ingredients

8
Servings

For Layer 1

2 tbsp Cadbury BournvitaBuy
1 cup all-purpose flour
⅓ cup granulated sugar
⅛ tbsp salt
1 tsp baking powder
2 tbsp salted butter
1 egg

Layer 2

1½ cups caster sugar
2 tbsp milk
1 tbsp orange essence
zest of 1 orange

Layer 3

1½ bars Cadbury Bournville 50% Dark Chocolate, roughly choppedBuy
⅓ cup salted butter

Directions

Step 1

Layer 1
Preheat the oven to 180 degrees C and butter an 8- or 10-inch baking pan.
Step 2

Combine flour, sugar, Bournvita, salt and baking powder in a large bowl.
Step 3

Gradually add the butter until evenly combined before mixing in the egg.
Step 4

Put the contents into the baking pan and bake for 15–18 minutes at 180 degrees C.
Step 5

Layer 2
Mix the caster sugar, milk and orange essence. Add the orange zest.
Step 6

Spoon the mixture on the baked biscuit until evenly distributed and refrigerate for cooling.
Step 7

Layer 3
Melt the chopped Bournville bar with the butter in a large glass bowl placed over a pot of simmering water.
Step 8

Stir until it becomes a spread and then spoon it on the cooled second layer. Smoothen the surface with the back of a spoon.
Step 9

Once the chocolate sets, cut into 2-inch squares.