3 mins
Mar 3, 2025

Cadbury Dairy Balushahi Recipe
Author :Rishita Thalluri
|
Published : 1673308800000
Difficulty:pro
Serves:6
Time:60 mins
Contains egg: No
Ingredients
-
6
Servings
+
For the Dough
- 2 packets Cadbury Dairy MilkBuy
- Cold water (as required)
- 1 cup Maida
- ¼ tbsp Baking soda
- 2½ tbsp Melted Ghee
- ¾ tbsp Hung curd
- White oil (as required)
- Sugar syrup (as required)
For the Filling
- 2 packets Cadbury Dairy Milk
Directions
-
Step 1
Take two packs of Dairy Milk Chocolate and grate them.
-
Step 2
Take a bowl. Add cold water, maida, baking soda, melted ghee, hung curd and the grated Cadbury Dairy Milk. Mix thoroughly to prepare the dough.
-
Step 3
Make small circular balls from the dough. Put a small piece of Cadbury Dairy Milk Chocolate inside each ball as the stuffing. Mould each dough ball into the shape of Balushahi.
-
Step 4
Fry the dough balls on a low flame until they turn golden brown.
-
Step 5
Dip them into the sugar syrup for one minute. Cadbury Dairy Balushahi is ready!
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