Cadbury Mousse Recipe

Directions

1. Step 1

   Place the chopped Dairy Milk bar in a large glass bowl. Place the bowl over a pot of simmering water. Stir continuously until chocolate has completely melted.

2. Step 2

   Separate the eggs and add the yolks. As the mixture is hot, quickly stir in the yolks until fully incorporated or the yolks will start cooking.

3. Step 3

   Use an electric mixer on the egg whites until they stand in soft peaks.

4. Step 4

   Lightly fold in the chocolate mixture until fully incorporated. If this is difficult, use the electric mixer on low until fully incorporated. Be careful not to over-mix and beat out the air.

5. Step 5

   Pour mousse into serving glasses and refrigerate.

6. Step 6

   Serve cold.