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Chocolate Budino Recipe

Chocolate Budino Recipe

mdi_userSunita Chakrabarty
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solar_calendar-linear1726052400000
Author :Sunita Chakrabarty
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Published : 1726052400000

Chocolate Budino is an Italian dessert known for its incredible flavor and creamy texture. This is a simple treat that uses basic pantry ingredients and comes together quickly.

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Difficulty:medium

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Serves:1

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Time:40 mins

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Contains egg: No

Rich and creamy, chocolate budino is an Italian delicacy that resembles a pudding or custard but has a creamier, denser structure. The Italian word "budino" translates to "pudding," but when combined with chocolate, it becomes a decadent and incredibly fulfilling treat. Traditionally, to make chocolate budino, a combination of chocolate, sugar, milk, and cream is cooked and then thickened with either eggs or cornstarch until the concoction has a smooth, velvety consistency. After that, it is ......Read More

For the Recipe

  • 50gm Cadbury Bournville Dark Chocolate
  • 1cup milk
  • 1 spoon corn flour
  • 2 spoon butter
  • 1 spoon sugar

Directions

step1
Step 1

In a saucepan, put milk.

step2
Step 2

Add sugar to the saucepan.

step3
Step 3

Add butter to the mixture.

step4
Step 4

Add corn flour after adding butter.

step5
Step 5

Add chocolate at the end.

step6
Step 6

Mix it well and cook it in low flame till thickened.

step7
Step 7

Pour it into a bowl.

step8
Step 8

Keep it in fridge for 30min.

step9
Step 9

Demold it and serve it chilled.

Step 10

Add the Cadbury Bournville shavings and nuts on top.

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