Oreo Football Cake Recipe
Difficulty:medium
Serves:24
Time:1:15 hour
Contains egg: No
Ingredients
24
Servings
For the Recipe
- 24 nos Oreo CookiesBuy
- 3½ cups Chocolate cake mix
- 4 cups Chocolate whipped cream
- ½ cup Whipped cream
Directions
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Step 01
Preheat oven to 180°C.
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Step 02
Take 24 muffin cups and line them with paper.
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Step 03
Place an Oreo Cookie in each muffin cup.
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Step 04
Prepare the cake batter as directed on the package.
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Step 05
Spoon the cake batter over the Oreo Cookies.
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Step 06
Bake as directed on the package for cupcakes. Let it cool for five minutes.
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Step 07
Transfer the cupcakes to wire racks and let them cool completely.
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Step 08
Remove and discard the paper liners from the cupcakes.
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Step 09
Arrange the cupcakes in a football shape on the platter, with the cookie side facing up and sides touching.
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Step 10
Spoon the chocolate whipped cream into a pastry bag fitted with a large star tip. Pipe this frosting on the cupcakes (as shown in the photo).
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Step 11
Use the whipped cream to draw the football laces, as shown in photo.