Silk Roast Almond Brownies Recipe

Name: Silk Roast Almond Brownies
Prep time: 110 min
Yield: 10
Ingredients: 1 bar Cadbury Dairy Milk Silk Roast Almond, chopped into smaller pieces; 2 eggs; ⅓ cup caster sugar; ½ tsp vanilla essence; ¼ tsp salt; ¼ cup all-purpose flour; 1 cup chopped almonds, preferably roasted

Atsi Thepa

1671888000000

Author :Atsi Thepa

Published : 1671888000000

Difficulty:medium

Serves:10

Time:1:50 hour

Contains egg: Yes

Ingredients

10
Servings

For Silk Roast Almond Brownies

1 bar Cadbury Dairy Milk Silk Roast Almond, chopped into smaller piecesBuy
2 eggs
⅓ cup caster sugar
½ tsp vanilla essence
¼ tsp salt
¼ cup all-purpose flour
1 cup chopped almonds, preferably roasted

Directions

Step 01

Preheat the oven to 180 degrees C.
Step 02

Place the chopped Silk Roast Almond bar in a large glass bowl. Place the bowl over a pot of simmering water. Stir continuously until the chocolate has completely melted.
Step 03

Beat the eggs and stir in sugar, vanilla essence, salt and flour until well combined. Add the chocolate into this mixture followed by the almonds.
Step 04

Butter a baking pan and spoon in the raw brownie mixture.
Step 05

Bake for 35 minutes at 180 degrees C or until the brownie is moist but not unable to hold its shape. Let it cool.
Step 06

Cut into 2-inch squares.