3 mins
Jan 21, 2025

Silky Bubbly Cheesecake Recipe
Author :Amelia Lalngaihawmi
|
Published : 1673286480000
Difficulty:medium
Serves:10
Time:2:45 hours
Contains egg: No
Ingredients
-
10
Servings
+
Directions
-
Step 1
Mix digestive biscuits with melted butter and stir until the mixture is moist and well combined.
-
Step 2
Press the mixture into a 1- to 1½-cm layer at the bottom of a baking tin and refrigerate.
-
Step 3
Place the chopped Silk Bubbly bar in a large glass bowl. Place the bowl over a pot of simmering water. Stir continuously until the chocolate has completely melted.
-
Step 4
Mix the cooled chocolate into the cream cheese and milk. Spoon this mixture into the cake tin until the layer is firmly packed.
-
Step 5
Generously sprinkle the grated Bournville bars over the cheesecake and place in the freezer for 2 hours.
-
Step 6
Serve cold.
Recipe by Categories
Popular Articles

How to Make Chocolate Cheesecake Without an Oven
3 mins
Mar 3, 2025

Fluffy Coconut Cake Recipe Packed with Shredded ...
3 mins
Mar 10, 2025

Tips and Tricks for Baking the Perfect Blueberry ...
3 mins
Mar 1, 2025

How To Make Creamy Milk Pudding In Just 7 Simple ...
4 mins
Mar 2, 2025
Recommended Recipes