5 Magical Studio Ghibli Dessert Ideas For Your Next Geeky Ghibli Gathering

Young or old, some films appeal to all ages, and the ones from Studio Ghibli are few among those. Just like the creator Hayao Miyazaki hand draws and paints each frame, these desserts will be even more delicious when made with hand.

The incredible world of Hayao Miyazaki's Studio Ghibli holds appeal for children and grown-ups alike. With hidden themes that act as a reminder to be responsible citizens of the planet, coming of age and life lessons, Studio Ghibli produces content that plays on one's heartstrings.

If these desserts don't inspire you enough to go re-watch your favorite Ghibli movie, then it will surely leave you ravenous enough to make one for yourself!

1. Kiki's Delivery Service Chocolate Cake

Remember the chocolate cake Madame, one of Kiki’s regular customers, had baked for her towards the end? Almost like the haphazard cake made by Hagrid for Harry, this cake is simple to make and not too shabby.

A rich ganache is suitable for Kiki’ cake. On top, this cake features an icing or white chocolate silhouette of Kiki on her magical broomstick with her trademark red bow on her head, and her black cat Jiji on her broom. A Kiki can adorn the bottom half of the cake written in bold letters, with a teeny tiny Christmas tree on the side.

2. Soot Spirit Balls

Susuwatari or the soot spirits made an appearance in the Oscar-winning Spirited Away and in My Neighbor Totoro as well. These cute soot creatures are poofy and disappear if you try to catch them!

There are different ways you can style this one, chocolate balls being one of them. Right before the chocolate balls harden, roll them in a container full of chocolate sprinkles and add googly eyes to them. You can also use icing to lend more authenticity to the eyes.

3. Ponyo Hot Chocolate Bombs

The weather might not be that chilly yet, but the season is good for hot chocolate, especially when the temperature dips slightly towards the night. Why not make chocolate bombs, that when introduced to hot chocolate, melts into it to make it more chocolatey.

Melt and scoop chocolate into balls using a melon scooper, as the ice cream scooper might be too large for the bomb. Dip it in white chocolate and paint one half resembling Ponyo’s colors. You can add a small crown of hair and eyes using chocolate molds to resemble the fishy form of Ponyo.

4. Totoro Pudding

Just like the younger sister, Mei, in the film, Totoro is a troll that is a classic Ghibli hit. The forest spirit is utterly humongous, but adorable at the same time, with its perpetual foolishly confused look or the pleased grin. You can now make an edible Totoro in your kitchen with simple ingredients.

To make the Totoro pudding, start with a mold or bowl and add a layer of chocolate pudding on the bottom. Then add a layer of vanilla pudding. This creates Totoro's round body. For the face, use pieces of cookies like Oreo or vanilla wafers to make the eyes and mouth, shaped into a smile. You can also use other decorations like chocolate chips or candies to add more details.

5. Porco Rosso Buns

Marco Pagot in a bun form with his trademark goggles, French mustache jutting out from under his snout is sure to be a hoot at your next party. The almost senseless anime follows a pig’s journey who fights sky pirates. Nobody knows how he turned into a pig from his human form but they still accept him as a maestro of the sky.

The buns can be the pig faces, use melted chocolate to shape ears and attach them to the buns. Make the nose and mouth with chocolate chips or raisins. Don’t forget the trademark moustache and goggles; you can use frosting or chocolate to make them.

The inside of the buns can be filled with custard or sweet bean paste, typical in Japan, the motherland of Ghibli. These fillings represent the porcine personality of Porco Rosso. You can also include bits of fruits like strawberries or blueberries in the filling.

Curling up at home with a sweet treat is the perfect way to ease into the magical worlds and moving stories of Hayao Miyazaki's masterpieces. A Studio Ghibli movie marathon accompanied by one of these desserts is the ultimate way for the fans, both young and old, to celebrate their love for these truly special films.