Tips and Tricks

Deliciously Soft Orange Cinnamon Rolls with a Chocolate Twist – Perfect Morning Treat!

solar_calendar-linear Jan 3, 2025 4:00:00 PM

Homenavigation-arrowArticlesnavigation-arrowDeliciously Soft Orange Cinnamon Rolls with a Chocolate Twist – Perfect Morning Treat!

whatsup instagram facebook twitter icon link

Soft, fluffy orange cinnamon rolls with a chocolatey surprise – this recipe combines the perfect balance of citrusy sweetness and rich cocoa goodness.

Deliciously Soft Orange Cinnamon Rolls with a Chocolate Twist – Perfect Morning Treat!

If you're looking for a delightful treat that combines the warmth of cinnamon with the zesty goodness of oranges, you're in for a real treat! This orange cinnamon roll recipe will bring the perfect balance of sweetness and citrus flavor to your breakfast table. Plus, with the addition of Cadbury Bournville dark chocolate and a touch of Cadbury cocoa powder, you’ll take your rolls to a whole new level of indulgence. Let's begin the process of making these sweet, soft rolls that everyone will love!

Ingredients for the Orange Cinnamon Rolls

Ingredients for the Orange Cinnamon Rolls

For the dough:

  • 500 gm all-purpose flour
  • 10 gm instant yeast
  • 60 gm granulated sugar
  • 5 gm salt
  • 240 ml warm milk
  • 80 gm unsalted butter, softened
  • 2 large eggs
  • 1 tsp vanilla extract

For the filling:

  • 100 gm unsalted butter, softened
  • 100 gm brown sugar
  • 2 tbsp ground cinnamon
  • 1 tbsp Cadbury cocoa powder
  • Zest of 2 oranges
  • 60 gm Cadbury Bournville dark chocolate, chopped

For the glaze:

  • 100 gm powdered sugar
  • 2 tbsp fresh orange juice
  • 1 tsp orange zest
  • 1 tsp vanilla extract

Instructions for making the orange cinnamon rolls

1. Prepare the dough:

Prepare the dough

In a large mixing bowl, combine 500 gm of all-purpose flour, 10 gm of instant yeast, and a pinch of salt. Add 60 gm of sugar, and mix everything together. In a separate bowl, whisk together 240 ml of warm milk, 80 gm of softened butter, and 2 eggs. Pour this wet mixture into the dry ingredients and stir until a dough starts to form. Knead the dough on a floured surface for about 8–10 minutes, or until it becomes soft and elastic. Place it in a greased bowl, cover with a clean cloth, and let it rise for about an hour, or until it doubles in size.

2. Make the filling:

While the dough is rising, you can prepare the filling. In a bowl, combine 100 gm of softened butter with 100 gm of brown sugar and 2 tbsp of ground cinnamon. Stir in 1 tbsp of Cadbury cocoa powder to add a rich, chocolatey flavor. Add the zest of 2 oranges for that fresh, citrusy kick. Finally, chop 60 gm of Cadbury Bournville dark chocolate into small pieces and set aside.

3. Roll out the dough:

Roll out the dough

Once your dough has risen, punch it down gently and roll it out into a large rectangle (about 1/4 inch thick). Spread the filling mixture evenly over the dough, leaving a small border around the edges. Sprinkle the chopped Cadbury Bournville dark chocolate pieces evenly over the filling, ensuring every bite gets a little chocolatey goodness.

4. Shape the rolls:

Carefully roll the dough into a tight log, starting from the long edge. Once you’ve rolled it up, use a sharp knife or kitchen thread to cut it into 12 even slices. Arrange the rolls in a greased baking dish, ensuring they’re slightly touching each other. Cover them with a cloth and let them rise for another 30 minutes.

5. Bake the rolls:

Preheat your oven to 180°C (350°F). Bake the rolls for 25–30 minutes, or until they’re golden brown and the cinnamon filling is bubbling. You can check them by gently pressing on a roll—it should spring back lightly. Once baked, remove the rolls from the oven and let them cool slightly.

6. Make the glaze:

While the rolls are cooling, prepare the glaze by whisking together 100 gm of powdered sugar, 2 tbsp of fresh orange juice, 1 tsp of orange zest, and 1 tsp of vanilla extract. Drizzle the glaze generously over the warm rolls, allowing it to soak in and create a deliciously sweet, tangy finish.

These orange cinnamon rolls are the perfect blend of warm spices, citrus, and chocolate, making them an irresistible treat for any occasion. Whether you’re enjoying them with a cup of coffee or serving them at a brunch gathering, they are sure to be a hit. With the added richness of Cadbury cocoa powder and the deep flavors of Cadbury Bournville dark chocolate, these rolls are a decadent, unforgettable indulgence.

So, next time you're craving something sweet, soft, and citrusy, look no further than these orange cinnamon rolls. Trust us, you’ll want to make a batch (or two!) to enjoy with family and friends. Enjoy the warmth, the flavor, and the love that goes into every soft, cinnamon-filled bite!

logo-desktop-DC

Add Desserts Corner to your home screen, for easy access.

Add