Bournville Chocolate Frosting Recipe

Antara Basu

1730458800000

Author :Antara Basu

Published : 1730458800000

This irresistible Bournville chocolate frosting is the ideal way to top and frost your cakes. Not only does it elevate your baked goods to a whole new level, but they also come together quickly.

Difficulty:easy

Serves:6

Time:15 mins

Contains egg: No

Bournville Chocolate Frosting is a decadent, rich frosting that is produced with Cadbury's Bournville dark chocolate brand. This frosting, which has a rich, velvety chocolate flavor and is well-known for its strong cocoa flavor balanced with a hint of sweetness, is perfect for cakes, cupcakes, and even cookies.

Bournville dark chocolate is the main flavoring component in Bournville Chocolate Frosting, a sort of buttercream or ganache-based frosting. The frosting is perfect for stacking......Read More

Ingredients

6
Servings

For the Recipe

1/2 cup Bournville chocolate
2tsp vanilla extract
1/2 cup powdered sugar
3-4 tsp milk
1/2 cup Butter

Directions

Step 1

Place your chopped chocolate in a microwave-safe bowl and microwave for 30 seconds.

Step 2

In a medium bowl, beat with an electric mixer and butter until soft.

Step 3

Add melted chocolate, vanilla extract, and salt.

Step 4

Add powdered sugar 1 cup at a time, mixing until blended before adding the next one. Add 3 -4 tablespoons of milk.

Step 5

Before spreading or piping onto your baked goods, spend a couple of minutes mixing the buttercream by hand with a wooden spoon or a spatula to push out the air pockets.

Recipe by Categories