Chocolate Bajra Mug Cake Recipe
This chocolate bajra mug cake is the ideal single-serve dessert when you are craving something sweet. The treat comes together quickly, and the inclusion of bajra makes it healthy too.
Difficulty:medium
Serves:1
Time:35 mins
Contains egg: No
The velvety richness of dairy milk chocolate, the tart creaminess of curd (yogurt), and the nutritious properties of bajra (pearl millet) come together in this easy and nourishing treat called Chocolate Bajra Mug Cake. Thanks to the use of bajra flour, which is rich in fiber and vital minerals, this single-serving cake is ideal for satisfying a healthy chocolate need.
Start by combining the dry ingredients (bajra flour, a little amount of baking powder, and a sprinkle of salt) in a mic......Read More
Ingredients
1
serving
Directions
In a cup add curd.
Add sugar to the cup.
Add oil to the mix.
Add vanilla extract in the mixture.
Give it a good mix.
Add baking soda to the cup.
Add baking powder in the mixture.
Add bajra flour to the cup.
Add cocoa powder in the end.
Give it a good mix.
Add dairy milk chocolate and bake it for 30min in 180°c.