Chocolate Khajur Barfi Recipe

Name: Chocolate Khajur Barfi
Prep time: 120 min
Cook time: 120 min
Total time: 240 min
Yield: 5
Ingredients: 2 tbsp Pista; 2 tbsp Chironji; 2 tbsp Poppy Seeds; ¼ cup Almonds; ¼ cup Walnuts; 1 tsp Green Cardamom Powder; ¼ tsp Nutmeg Powder; 2 tsp Ghee; ¼ cup Cashew nuts; ¼ cup Dried Coconut; 1 nos Cadbury 5 Star; 1 nos Cadbury Dairy Milk; 1 nos Cadbury Dairy Milk

Rishita Thalluri

1673308800000

Author :Rishita Thalluri

Published : 1673308800000

Difficulty:medium

Serves:5

Time:4 hours

Contains egg: No

Ingredients

5
Servings

For the Recipe

2 tbsp Pista
2 tbsp Chironji
2 tbsp Poppy Seeds
¼ cup Almonds
¼ cup Walnuts
1 tsp Green Cardamom Powder
¼ tsp Nutmeg Powder
2 tsp Ghee
¼ cup Cashew nuts
¼ cup Dried Coconut
1 nos Cadbury 5 StarBuy
1 nos Cadbury Dairy MilkBuy
2 cups Dates Pulp

Directions

Step 1

Dry roast, cashews, almonds, walnuts, dry coconut, chironji, pista and poppy seeds.

Step 2

Heat ghee in a pan, add dates pulp and cook until it start leaving the sides of pan.

Step 3

Add cadbury 5 star, cadbury dairy milk and mix well.

Step 4

Add roasted nuts, nutmeg powder, cardamom powder and mix well.

Step 5

Spread roasted poppy seeds and pista over butter paper. Place the cooked date mixture.

Step 6

Grease plam with ghee and roll it into cylindrical shape. Sprinkle poppy seeds, pista and roll it again. Refrigerate it for 2-3 hours. Cut into slices and serve.

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