Chocolate Khajur Barfi Recipe

Name: Chocolate Khajur Barfi
Prep time: 120 min
Cook time: 120 min
Total time: 240 min
Yield: 5
Ingredients: 2 tbsp Pista; 2 tbsp Chironji; 2 tbsp Poppy Seeds; ¼ cup Almonds; ¼ cup Walnuts; 1 tsp Green Cardamom Powder; ¼ tsp Nutmeg Powder; 2 tsp Ghee; ¼ cup Cashew nuts; ¼ cup Dried Coconut; 1 nos Cadbury 5 Star; 1 nos Cadbury Dairy Milk; 1 nos Cadbury Dairy Milk

Rishita Thalluri

1673308800000

Author :Rishita Thalluri

Published : 1673308800000

Difficulty:medium

Serves:5

Time:4 hours

Contains egg: No

Ingredients

5
Servings

For the Recipe

2 tbsp Pista
2 tbsp Chironji
2 tbsp Poppy Seeds
¼ cup Almonds
¼ cup Walnuts
1 tsp Green Cardamom Powder
¼ tsp Nutmeg Powder
2 tsp Ghee
¼ cup Cashew nuts
¼ cup Dried Coconut
1 nos Cadbury 5 StarBuy
1 nos Cadbury Dairy MilkBuy
2 cups Dates Pulp

Directions

Dry roast, cashews, almonds, walnuts, dry coconut, chironji, pista and poppy seeds.

Heat ghee in a pan, add dates pulp and cook until it start leaving the sides of pan.

Add cadbury 5 star, cadbury dairy milk and mix well.

Add roasted nuts, nutmeg powder, cardamom powder and mix well.

Spread roasted poppy seeds and pista over butter paper. Place the cooked date mixture.

Grease plam with ghee and roll it into cylindrical shape. Sprinkle poppy seeds, pista and roll it again. Refrigerate it for 2-3 hours. Cut into slices and serve.

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