3 mins
Nov 29, 2023
Two-in-one Oreo Sandesh Recipe
Antara Basu
1721127600000
Here’s a yummy Oreo recipe with an Indian twist for you to try out. We’re sure you're going to love and savor each bite.
Difficulty:medium
Serves:6
Time:30 mins
Contains egg: No
Sandesh is a much loved Bengali dessert, soft and delicate to eat and melting easily in the mouth. It's known for its special texture and mild sweetness. It can come in a variety of shapes or sizes and many different colors. But the essence of the dish is the soft paneer or chhena that it's made of. That's what gives a sandesh its taste and texture, and the component that makes it so loved among people everywhere. So of course we’re bringing you a special recipe for an Oreo sandesh!
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Ingredients
6
Servings
For the Recipe
- 1 packet Oreo Biscuits
- ½ kg fresh paneer
- 6 tsp powdered sugar
Directions
Step 1
Kneed fresh paneer gently with the help of your palm.
Step 2
Add powdered sugar and make a tight dough.
Step 3
Divide into half.
Step 4
Now remove the white cream portion from Oreo biscuit.
Step 5
Blend Oreo biscuit and make a smooth powder.
Step 6
In one portion, add Oreo biscuit powder and in another portion, add white Oreo cream.
Step 7
Using your palm, roll choco Oreo sandesh into small round balls.
Step 8
Slightly flatten Oreo choco sandesh in your palm and add white sandesh into it. Cover, roll, and make a small ball.
Step 9
Now cut into half & serve.
TIPS:
Refrigerate before you serve it.
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