Black-and-White OREO Cookie Pops Recipe

Name: Black-and-White OREO Cookie Pops
Prep time: 115 min
Yield: 40
Ingredients: 1 cup Cream cheese, softened; 36 nos Oreo Cookies, finely crushed; 1½ cups Dark chocolate, melted; 1½ cups White chocolate, melted; Silver / black / white sprinkles (As desired); Sugar crystals (As desired); Nonpareils (As desired)

Amelia Lalngaihawmi

1672226340000

Author :Amelia Lalngaihawmi

Published : 1672226340000

Difficulty:easy

Serves:40

Time:1:45 hour

Contains egg: No

Ingredients

40
Servings

For the Recipe

1 cup Cream cheese, softened
36 nos Oreo Cookies, finely crushedBuy
1½ cups Dark chocolate, melted
1½ cups White chocolate, melted

For the Decoration (Use ingredients as desired)

Silver / black / white sprinkles (As desired)
Sugar crystals (As desired)
Nonpareils (As desired)

Directions

Step 01

Mix the cream cheese and finely crushed Oreo Cookies until well-combined.
Step 02

Take a rimmed baking sheet. Cover it with wax paper.
Step 03

Make 48 (1-inch) balls out of the mixture.
Step 04

Dip a lollipop stick into the melted dark or white chocolate. Insert the dipped end into the center of one of the cookie balls. Place it on the prepared baking sheet. Repeat with the remaining lollipop sticks and cookie balls.
Step 05

Freeze for 10 minutes.
Step 06

Dip the cookie pops, one at a time, into the melted white chocolate. Turn them around so that each corner is evenly coated with the candy coating. Put them back on the baking sheet.
Step 07

Immediately drizzle some of the melted dark chocolate lightly.
Step 08

Add decorations as desired.
Step 09

Refrigerate for an hour or until firm.