Bournville Cheesecake Mousse Recipe

Sunita Chakrabarty

1735988400000

Author :Sunita Chakrabarty

Published : 1735988400000

When cream cheese and chocolate combine, the result is mesmerizing! Savor chocolate cheesecake in the form of an easy mousse with this Bournville cheesecake mousse recipe.

Difficulty:medium

Serves:1

Time:15 mins

Contains egg: No

Cream cheese and chocolate is one of the most fool-proof combinations that can effortlessly transform into several desserts. Whether you want a creamy cake or a tangy pudding, chocolate and cream cheese becomes a perfect match for any dessert you want according to the mood. Bringing the magic of cheesecake and chocolate to your platter, this dark chocolate cheesecake mousse can be the highlight of the feast.

One of the most elegant and decadent recipes ever made with chocolate and crea......Read More

Ingredients

1
serving

For the Recipe

50 gm Cadbury Bournville chocolates
1 spoon cream cheese
1 spoon fresh cream
1 spoon sugar

Directions

Bournville Cheesecake Mousse - One tablespoon of cream cheese

Step 1

Being by placing one tablespoon of cream cheese in a bowl. Make sure the cream cheese is at room temperature for easy mixing.

Bournville Cheesecake Mousse - Add frech cream to the cream cheese

Step 2

Next, add frech cream to the cream cheese. Fresh cream helps in smoothening cream cheese and make the texture rich.

Bournville Cheesecake Mousse - Cadbury Bournville chocolate into small pieces

Step 3

Break 50 grams of Cadbury Bournville chocolate into small pieces and place them in a heatproof bowl.

Bournville Cheesecake Mousse - Melt the chocolate

Step 4

Melt the chocolate using double boiler method or by microwaving it for 15-20 seconds. Make sure to stir chocolate in between.

Bournville Cheesecake Mousse - Pour it onto cream cheese

Step 5

Once the chocolate is melted completely, pour it onto cream cheese mixture and stir gently.

Bournville Cheesecake Mousse - Sprinkle sugar

Step 6

Sprinkle 1 tablespoon of sugar into the mixture and stir well until it dissolves. You can skip adding sugar or alter the amount based on your preference.

Bournville Cheesecake Mousse - Continue mixing

Step 7

Continue mixing until all the ingredients are well combined and consistency is homogenous. Once the mixture is uniform and well blended, your mousse is ready.